Butter Beans alla Vodka
- March 29, 2023
- 0 Comments
Butter Beans alla Vodka
I use canned beans in this recipe to keep it simple. My favorite beans to use are Jack’s Butter Beans. They come in a box and the beans are really large and creamy. They are a little hard to find, but if you spot them give them a try!
Ingredients
Method
- Heat the olive oil in a sauce pan over medium heat, then add the onion. Sauté the onion until they soften and the color starts to fade, about 5 minutes. Add the garlic and red pepper flakes and sauté for another minute, then add the crushed tomatoes, salt, and basil.
- Lower the heat to medium-low and let the sauce simmer for about 15 minutes. Taste and add more salt if necessary, then add the vodka.
- Let the sauce simmer for another 10 minutes. If you prefer a smoother sauce, transfer to a blender and blend until smooth, then return to the pot. Stir in the heavy cream and then add the beans. Let cook for about 5 minutes, until the beans are warm, then serve with the Parmesan sprinkled on top.
Did you make this?
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